Burnt quince toffee icecream

Simmer until you have nice juicy poached quinces. Then leave on the stove for another hour until you get a slightly burnt toffee. Not too bad with ice cream if reheated in the microwave and poured over the top.

Tip

Pour the toffee onto a piece of wax paper before it cools. Otherwise you need to chip it out of the pot.




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